Texturized vegetable protein. Noodles. Corn starch. Dehydrated vegetables. Vegetable fat. Salt. Bread flour. Sugar. Hydrolyzed vegetable protein. Herbs and spices. Permitted flavouring and colouring. Yeast extract. M.S.G. Citric acid. Vitamins and minerals.
Add 1 cup Steak & Onion to 1 litre of water. Bring to the boil while stirring. Allow to simmer for 15-20 minutes before serving. Zulu: X 1 inkomishi/izinkomishi Steak & Onion + 1 litre amanzi + bila + shukuma = dla